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November 24, 2023 @ 8:00 am - 10:00 pm

This year’s Black Friday lineup features some of our favorite recipes we release all year, including two of our favorite collaborations!

𝗕𝗕𝗔 π—žπ—’π—žπ—’ π—žπ—Ÿπ—œπ—˜π—•π—˜π—₯
– Brewed in collaboration with Horus Aged Ales, Koko Klieber is an imperial stout brewed with maple syrup, then aged on heaping amounts of toasted coconut. Decadent coconut plays with notes of semisweet chocolate that give way to delicate maple brΓ»lΓ©e and subtle roast. We then aged this decadent beer in assorted bourbon barrels for 24 months.
π—™π—Ÿπ—¬ 𝗕𝗬 π—‘π—œπ—šπ—›π—§
– A blend of Imperial Stouts with ages ranging from 23 to 33 months in a mix of Elijah Craig, Templeton Rye, and Heaven Hill barrels and then conditioned on a generous amount of Papua New Guinea vanilla beans.
π—§π—›π—˜ π—₯π—”π—¦π—£π—•π—˜π—₯π—₯𝗬 π—©π—”π—‘π—œπ—Ÿπ—Ÿπ—” π—–π—›π—˜π—˜π—¦π—˜π—–π—”π—žπ—˜ π—œπ—‘π—–π—œπ——π—˜π—‘π—§
– One of our favorite beers in our collaboration series with Mikerphone Brewing, this version is a berliner weisse with raspberry, vanilla, graham cracker & cheesecake flavoring.
π— π—œπ—Ÿπ—žπ—¦π—›π—”π—žπ—˜ π—œπ—£π—”
– A massive Milkshake IPA brewed with over 60% oats, dry hopped with Mosaic and Cashmere, and finished off with Papua New Guinea vanilla beans.

π—”π—©π—”π—œπ—Ÿπ—”π—•π—Ÿπ—˜ π—•π—Ÿπ—”π—–π—ž 𝗙π—₯π—œπ——π—”π—¬ 𝗔𝗧 𝗕𝗒𝗧𝗛 π—Ÿπ—’π—–π—”π—§π—œπ—’π—‘π—¦!


November 24, 2023
8:00 am - 10:00 pm
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